Enter into the world of the
Salumificio di Genga
“I am a Genga salami, the land of my meat is Italy, my mother is a skilled hand, my father is the time that regulates the natural cycle of seasons”.
I have been selected, worked, salted, and spiced to be a delicious gem.
The joy of taste, the genuineness of home
Artisanal wisdom in a product line that tells the story of its origin and of its 30 years of history.